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Chivda & Mixtures
Mixture, also known as Chivda, is made by combining various cereals like poha (flattened rice), corn, dalia and adding various seasonings like curry leaves to enhance the flavor. They are the Indian version of cereals. Mixture can be used as topping for some Indian dishes like Usal-Misal, Bhel. There are different types of Mixtures. Some are roasted (less/no oil) and some are fried. Some are spicy and some have no seasoning added to them. They are enjoyed by adults and children alike.